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U.S. Foodservice Cookbook

See larger Erin Smith is all smiles as she eats her chicken and dumplings made from the recipe in Recipes from the Heart.

Erin Smith is all smiles as she eats her chicken and dumplings made from the recipe in Recipes from the Heart.

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  • Recipes From the Heart is a national cookbook whose proceeds will help the local Second Harvest Food Bank. The book was produced by U.S. Foodservice.
  • Philip Smith enjoys a big spoonful of chicken and dumpings.
  • Erin Smith is all smiles as she eats her chicken and dumplings made from the recipe in Recipes from the Heart.
  • Gretchen Smith enjoys her chicken and dumplings.
  • From the cookbook Recipes From the Heart comes this version of chicken and dumplings and a pumpkin cake.

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