School Menus for the week of Feb. 22-26, 2010

Alcoa Middle and High School

Salad bar, crackers, fruit and milk available with meals

Monday, February 22: Corn dogs or Rib Hoagie, Macaroni & Cheese, Pinto Beans, Greens, cornbread

Tuesday, February 23: Nachos & Cheese or Baked Potato, Refried Beans, Broccoli Casserole

Wednesday, February 24: Chicken Nuggets or Meatball Hoagie, Baby Roast Potatoes, Peas

Thursday, February 25: Spaghetti or Steak Nuggets, Green Beans, Cheese Sticks, Tossed Salad

Friday, February 26: Tacos or Chicken Fajitas, Corn

Blount County Elementary Schools

Salad, bread, fruit and milk available with meals

Monday, February 22: Sloppy Joe, Broccoli, Tri-taters

Tuesday, February 23: Ham and Cheese hoagie, french fries, Green Beans

Wednesday, February 24: Chicken, Glazed Carrots, Potatoes

Thursday, February 25: Fish, slaw, pinto beans

Friday, February 26: Pizza, corn, winter blend

Blount County middle Schools

Salad, bread, fruit and milk available with meals

Monday, February 22: Chicken pot pie, broccoli, potatoes

Tuesday, February 23: Burritos, corn, spanish rice

Wednesday, February 24: Grilled cheese and soup, glazed carrots, potatoes

Thursday, February 25: Spaghetti with meat sauce, green peas, baked apples

Friday, February 26: Pizza, pinto beans, cheesy cabbage

Blount County High Schools

Salad, bread, fruit and milk available with meals

Monday, February 22: Chicken, potatoes, green beans

Tuesday, February 23: Turkey, Potatoes, Broccoli

Wednesday, February 24: Grilled Cheese, Baked Fries

Thursday, February 25: Tacos with cheese, spanish rice

Friday, February 26: Pizza, mixed greens, pinto beans, cornbread

Maryville Elementary Schools

Salad bar, crackers, assorted fresh fruit, orange juice and milk available with meals

Monday, February 22: Chicken Nuggets, Macaroni & Cheese, Steamed Broccoli JSE: Cold Plate

Tuesday, February 23: Chicken Patty or Fish Filet on a whole wheat Bun, Potatoes, Green Beans, Coleslaw FOOTHILLS ONLY: Baked Chicken, Creamed Potatoes, Peas, Coleslaw JSE: Cold Plate

Wednesday, February 24: Nachos withCheese Sauce, Mini Corn Dogs, Chili, Whole Kernel Corn, Tossed Salad with Low Fat Dressing JSE: Cold Plate

Thursday, February 25: Brunch: Sausage, Eggs, Biscuits, Fat Free Gravy, Tri Taters, Baked Apples JSE: Cold Plate

Friday, February 26: Ravioli or Pasta Noodles with Meat Sauce, Green Beans, Tossed Salad, Garlic Bread JSE: Cold Plate

Maryville Intermediate School

Salad bar, crackers, assorted fresh fruit, orange juice and milk available with meals

Monday, February 22: Chicken Nuggets, Macaroni & Cheese, Steamed Broccoli, Oriental Chicken Rice Bowl, Pineapple

Tuesday, February 23: Baked Chicken, Creamed Potatoes, Peas, Coleslaw, Ham & Cheese or Turkey & Cheese Sandwich or Wrap, Dill Spear, Chips

Wednesday, February 24: Nachos with Cheese Sauce, Mini Corn Dogs, Chili, Whole Kernel Corn, Tossed Salad, Potato Bar with "Fixins", Steamed Broccoli

Thursday, February 25: Brunch: Scrambled Eggs, Sausage Patty, Biscuits, Low Fat Gravy, Baked Apples, Tri Taters

Friday, February 26: Ravioli or Pasta Noodles with Meat Sauce, Green Beans, Tossed Salad, Garlic Bread, GRAB & GO LUNCH: Peanut Butter & Jelly Uncrustable, String Cheese, Baked Chips

Maryville Middle School

Salad bar, crackers, assorted fresh fruit, orange juice and milk available with meals

Monday, February 22: Low Fat Pizza, Corn, Salad with Low Fat Dressing, Sweet & Sour Chicken Rice Bowl

Tuesday, February 23: Chicken Pot Pie with Biscuit, Steamed Broccoli, Tossed Salad with low fat Dressing, Soup Bar with Crackers, String Cheese, Carrot & Celery Sticks, Fresh Orange Slices

Wednesday, February 24: Chicken Stir Fry, Stir Fry Vegetables, Chicken Flavored Rice, Egg Roll, Grilled Chicken Breast, Seasoned Rice, Green Beans, Black-eyed Peas, Tossed Salad

Thursday, February 25: Taco, Refried Beans, Corn, Fajita , Chicken Flavored Rice, Flame Broiled Vegetables

Friday, February 26: Chili in Bowl, Cheese Toast, Corn Chips, Carrot & Celery Sticks, Potato Bar with "Fixins", Steamed Broccoli

Maryville High School

Salad bar, crackers, assorted fresh fruit, orange juice and milk available with meals

Monday, February 22: Chicken Nuggets, Rice Pilaf, California Blend Vegetables, Applesauce, Potato Bar

Tuesday, February 23: Turkey with Gravy, Creamed Potatoes, Peas, Tossed Salad, Pineapple, Chef's Salad Bowl

Wednesday, February 24: Frito Pie, Chili, Fritos, Tri Taters, Steamed Broccoli, Peaches, Turkey Noodle Soup, Cheese Toast, Carrot Sticks with Dip

Thursday, February 25: Quesadilla with Salsa, Refried Beans, Chuck Wagon on a whole wheat Bun, Baked Beans, Coleslaw

Friday, February 26: Low Fat Pizza, Corn, Okra, Tossed Salad, Mixed Fruit, Chicken Salad Croissant, Potato Salad

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