School Menus for the week of April 13-17, 2009

Alcoa Elementary School

Salad bar, crackers, fruit and milk available with meals

Monday, April 13: No School

Tuesday, April 14: Low-fat pizza or fish patty, green beans

Wednesday, April 15: Steak nuggets or baked potato, peas, bread

Thursday, April 16: Taco or grilled chicken, refried beans, corn

Friday, April 17: Rib patty sandwich or pinto beans, cornbread, turnip greens, sweet potatoes

Alcoa Middle and High Schools

Salad bar, crackers, fruit and milk available with meals

Monday, April 13: No School

Tuesday, April 14: Nachos and cheese or baked potato, broccoli casserole, refried beans

Wednesday, April 15: Regular or spicy chicken patty sandwich, baby roasted potatoes, peas

Thursday, April 16: Beef and macaroni or meatball hoagie, okra, garlic toast, carrots

Friday, April 17: Ham and cheese sandwich or rib hoagie, potato wedges, vegetables and dip

Maryville Middle AND Intermediate Schools

Salad bar, crackers, assorted fresh fruit, orange juice and milk available with meals

Monday, April 13: Chicken nuggets, ham and cheese wrap with baked chips, macaroni and cheese, steamed broccoli, hot rolls, assorted fruit

Tuesday, April 14: Barbecue sandwich or cheeseburger, baked fries, mixed vegetables, cole slaw, assorted fruit

Wednesday, April 15: Quesadillas, refried beans, whole-kernel corn, pineapple, potato bar

Thursday, April 16: Steak and fat-free gravy, creamed potatoes, green peas, hot rolls, tropical fruit salad, chef’s salad

Friday, April 17: Low-fat pizza, whole-kernel corn, tossed salad, assorted fruit, chicken salad croissant with baked chips

Maryville Elementary School

Salad bar, crackers, assorted fresh fruit, orange juice and milk available with meals

Monday, April 13: Chicken nuggets, macaroni and cheese, steamed broccoli, hot rolls, assorted fruit

Tuesday, April 14: Barbecue sandwich or cheeseburger, baked fries, mixed vegetables, cole slaw, assorted fruit

Wednesday, April 15: Quesadillas, refried beans, whole-kernel corn, pineapple, potato bar

Thursday, April 16: Steak and fat-free gravy, creamed potatoes, peas, hot rolls, assorted fruit, chef’s salad

Friday, April 17: Low-fat pizza, whole-kernel corn, tossed salad, assorted fruit, chicken salad croissant with baked chips

Maryville High School

Salad bar, crackers, assorted fresh fruit, orange juice and milk available with meals

Monday, April 13: Barbecue pork sandwich, baked beans, cole slaw, potato bar with diced ham, chicken egg roll, steamed rice, oriental vegetables, applesauce

Tuesday, April 14: Chicken nuggets, rice pilaf, mixed vegetables, and pears or a Grab and Go Lunch of a ham and cheese hoagie with a pickle spear, chips and cookies

Wednesday, April 15: Chicken fajita with peppers and onions, or a riblet sandwich, black beans and corn, potato salad, pinto beans, baked beans, potato bar with chili and broccoli, peaches

Thursday, April 16: Steak with fat-free gravy, creamed potatoes, peas, pineapple, chef’s salad with turkey strips

Friday, April 17: Low-fat pizza, whole-kernel corn, okra, tossed salad, mixed fruit, pasta salad, cheese sticks

Blount County Middle and High Schools

Salad, bread, fruit and milk served with every meal

Monday, April 13: Corn dog, french fries, green beans

Tuesday, April 14: Nacho chili cheese chips, sweet potatoes, green peas

Wednesday, April 15: BBQ, slaw, baked beans

Thursday, April 16: Chicken, mashed potatoes, california blend

Friday, April 17: Pizza, corn, pinto beans

Blount County Elementary Schools

Salad, bread, fruit and milk served with every meal

Monday, April 13: Corn dog, potatoes, okra

Tuesday, April 14: Turkey, potatoes, peas

Wednesday, April 15: Pork BBQ, slaw, baked beans

Thursday, April 16: Chicken, california blend, potatoes

Friday, April 17: Pizza, lima beans, assorted vegetables

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